Bright, bold, and born on the bayou. Bayou Ember blends the warmth of a shot of Bourbon with Brown Sugar and a playful Cajun kick, striking the perfect balance of toasty and spicy-sweet. Serve it with pork, chicken, add it to bbq sauce on the grill or for a simple snack over cream cheese with crackers! Mais Sha it’s like a warm campfire by da bayou!